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Our food at Two Olives is exciting and healthy. Our menu features honest-to-goodness food, including locally sourced and humanely raised meats, as well as minimal use of oil and processed ingredients.
Preparing and keeping food in its whole form, the menu is produce-centric with balanced plant/protein combinations that preserve the integrity of cuisines from around the world. The menu includes a wide variety of vegan, gluten-free, and vegetarian dishes. We are proud to have a scratch kitchen with a minimalist approach to waste of food, energy and water.